| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 22%) в рублях |
|
|
Milk powder and formula foods forinfant and young children--Determination of whey protein
|
Published |
|
На языке оригинала
|
993,00
|
|
|
|
Analytical method for 131I in milk
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Jelly
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Quality requirement for soft-serve ice cream premix powder
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Determination of non-protein-nitrogen content in milk and dairy products
|
Published |
|
На языке оригинала
|
993,00
|
|
|
|
Test of vegetable fat in milk and milk products - Gas chromatography
|
Published |
|
На языке оригинала
|
993,00
|
|
|
|
Determination of melamine in raw milk and dairy products
|
Published |
|
На языке оригинала
|
1282,00
|
|
|
|
Rapid determination of melamine in raw milk - High performance liquid chromatography method
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Frozen drinks category
|
Published |
|
На языке оригинала
|
993,00
|
|
|
|
Frozen drinks-Ice cream
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Quality requirement for ice cream
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Frozen drinks-Ice milk
|
Published |
|
На языке оригинала
|
1199,00
|
|
|
|
Terminology of frozen drinks
|
Published |
|
На языке оригинала
|
1282,00
|
|
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