| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
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Seed of gourd and vegetable crops пјЌ Part 1пјљGourd
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Published |
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На языке оригинала
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958,00
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Seed of gourd and vegetable пјЌ Part 2пјљChinese cabbage
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Published |
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На языке оригинала
|
958,00
|
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Seed of gourd and vegetable crops пјЌ Part 3пјљSolanaceous fruits
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Published |
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На языке оригинала
|
958,00
|
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Seeds of gourd and vegetable пјЌ Part 4пјљCole
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Published |
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На языке оригинала
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958,00
|
|
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Seed of gourd and vegetable crops пјЌ Part 5пјљLeaf vegetables
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Published |
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На языке оригинала
|
958,00
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Apple-cold storage
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Published |
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На языке оригинала
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1058,00
|
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Table grapes-guide to cold storage
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Published |
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На языке оригинала
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1058,00
|
|
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Product of geographical indication - Ningxia lycium
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Published |
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На языке оригинала
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958,00
|
|
|
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Product of geographical indication-Baoying lotus root
|
Published |
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На языке оригинала
|
1058,00
|
|
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Fresh fruits and vegetables - Vocabulary
|
Published |
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На языке оригинала
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1613,00
|
|
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Technology regulation for spawn production of white jelly fungus
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Published |
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На языке оригинала
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1058,00
|
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Technology regulation for white jelly fungus production
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Published |
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На языке оригинала
|
1058,00
|
|
|
|
longan
|
Published |
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На языке оригинала
|
1058,00
|
|
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General code of practice for packaging and cool chain transport of fresh fruits and vegetables
|
Published |
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На языке оригинала
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1210,00
|
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Distribution practice for quick-frozen mushroom
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Published |
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На языке оригинала
|
958,00
|
|
|
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Distribution practice for dried mushroom
|
Published |
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На языке оригинала
|
958,00
|
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Determination of p-coumaric acid in sugarcane rinds—High performance liquid chromatography method
|
Published |
|
На языке оригинала
|
1058,00
|
|
|
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Technical regulation of cold-chain circulation for apple
|
Published |
|
На языке оригинала
|
958,00
|
|
|
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Standard operating procedure of cold-chain circulation for peach
|
Published |
|
На языке оригинала
|
958,00
|
|
|
|
Technical specification for packaging, storage and cold-chain transportation of fresh white jelly fungus
|
Published |
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На языке оригинала
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1210,00
|
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