| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%) в рублях |
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Inspection of grain and oils - Method for cake-making of wheat flour - Sponge cake
|
Published |
|
На языке оригинала
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1469,00
|
|
|
|
Animal and vegetable fats and oils—Determination of anisidine value
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
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Korean pine kernel
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Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Quality grades of products for carya cathayensis sarg
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Identification of amanita exitialis
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Adsorption resin for food industrial use
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Test method of adsorption resin for food industrial use
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Soybean paste
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
General quality requirements for canned frying mud carps
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
General quality requirements for canned tuna
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Determination of diisononyl adipate in PVC wrap films - Gas chromatographic method
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Cereals and pulses - Determination of hidden insect infestation - Part 1: General principles
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Cereals and pulses - Determination of hidden insect infestation - Part 2: Sampling
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Cereals and pulses - Determination of hidden insect infestation - Part 3: Reference method
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Cereals and pulses - Determination of hidden insect infestation - Part 4: Rapid methods
|
Published |
|
На языке оригинала
|
1642,00
|
|
|
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Inspection of grain and oil - Determination for ratio of length to width of paddy
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Product of geographical indication - Changshan camellia seed oil
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Requirements for material of brick tea
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
The technique specification for producing and manufacturing of brick tea
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Packaging, labeling, transport and storage for chilled and frozen foods in logistics
|
Published |
|
На языке оригинала
|
1253,00
|
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