| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
|
|
Determination of flavonol in cassava leaves—High-performance liquid chromatography
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Poultry carcass spiral chilling equipment
|
Published |
|
На языке оригинала
|
1123,00
|
|
|
|
Frozen mutton roll
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Conveyor equipment for poultry slaughtering and processing
|
Published |
|
На языке оригинала
|
1339,00
|
|
|
|
Germinated brown rice
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
General principle of black garlic quality
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Wheat bran
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Black waxy maize
|
Published |
|
На языке оригинала
|
1037,00
|
|
|
|
Germ-remained milled rice
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Grain storage—Technical specification for rice storage
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
General quality for liquid egg
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
General quality for egg powder
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Specification for the design of rice processing enterprises
|
Published |
|
На языке оригинала
|
1642,00
|
|
|
|
General rule for the quality of fish sauce
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
General rule for the quality of lobster sauce
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Technical specification for packaging, storage and cold-chain transportation of fresh white jelly fungus
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Quality grades for products of cassia
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Guidelines for preventing food waste in Party and government organ canteens
|
Published |
|
На языке оригинала
|
1253,00
|
|
|
|
Sensory analysis—Guidance on substantiation for sensory and consumer product claims
|
Published |
|
На языке оригинала
|
1858,00
|
|
|
|
Determination of 17-pentatriacontene in honey—Gas chromatography mass spectrometry method
|
Published |
|
На языке оригинала
|
1253,00
|
|
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