Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%) в рублях |
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Food can made of tinplate or electrolytic chromium-coated steel(ECCS)
|
Published |
На языке оригинала
|
2189,00
|
|
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Technical conditions for carrying cooking oil containers
|
Published |
На языке оригинала
|
1670,00
|
|
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Technical requirements for work wear in food practitioner
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Published |
На языке оригинала
|
2189,00
|
|
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Selection and design for food packaging
|
Published |
На языке оригинала
|
1382,00
|
|
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General technical rules of evaluation for food packaging
|
Published |
На языке оригинала
|
1670,00
|
|
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Quality requirements for enamelled cast iron cookwares
|
Published |
На языке оригинала
|
1786,00
|
|
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Determination of acid resistance, sulfur resistance and salt resistance of inner coating or laminated-film in metal containers used for food
|
Published |
На языке оригинала
|
1670,00
|
|
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Quality requirements of oxygen absorber for food
|
Published |
На языке оригинала
|
1786,00
|
|
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Quality requirements of desiccant for foods
|
Published |
На языке оригинала
|
1670,00
|
|
|
Determination of corrosion resistance and compactness of inner coating or laminated-film in metal containers used for food—Lectrochemical method
|
Published |
На языке оригинала
|
1382,00
|
|
|
General quality requirements for coated tinplate and ECCS used in food container
|
Published |
На языке оригинала
|
2189,00
|
|
|
General quality requirements for laminated steel and laminated aluminum of food containers
|
Published |
На языке оригинала
|
2822,00
|
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