| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
|
|
Classify for meat products
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Practice for the investigation and forecast of grain harvest quality
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Good manufacturing practice for rice processing enterprise
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Grain and oil terminology - Physicochemical properties and quality
|
Published |
|
На языке оригинала
|
3744,00
|
|
|
|
Terminology of grain and oil - Storage equipment and establishment
|
Published |
|
На языке оригинала
|
2822,00
|
|
|
|
Food safety management system - Requirements for meat and meat product establishments
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Food safety management system - Requirements for quick frozen convenience food product establishments
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Food safety management system - Requirements for canned food product establishments
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Food safety management system - Requirements for fish and fishery product processing establishments
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Food safety management system - Requirements for fruit and vegetable juices producing establishments
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Food safety management system - Requirements for catering services
|
Published |
|
На языке оригинала
|
2477,00
|
|
|
|
Food safety management system - Requirements for quick frozen fruits and vegetable product establishments
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Food defense plan and guidelines for its application - Food processing establishments
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Hazard analysis and critical control pointпј€HACCPпј‰system - General requirements for food processing plant
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Hazard analysis and critical control pointпј€HACCPпј‰system - Requirements for dairy processing plant
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Management requirement for traceability in food cold chain logistics
|
Published |
|
На языке оригинала
|
2189,00
|
|
|
|
Criterion of producing management for meat-products
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Technical specifications for the harvesting and processing of ganoderma spore powder
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Practice for edible agricltural products storage
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Traceability requirements for agricultural products - Fruits and vegetables
|
Published |
|
На языке оригинала
|
1670,00
|
|
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