| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
|
|
Determination of semiamitraz residues in fruits
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of organophosphorus pesticide multiresidues in animal foods
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of organochlorine pesticide and pyrethroid pesticide multiresidues in animal original foods
|
Published |
|
На языке оригинала
|
2477,00
|
|
|
|
Determination of carbamate pesticides multiresidues in animal foods(HPLC)
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of butachlor residues in rice
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of 2пјЊ4-D butylate residues in grains
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Preliminary test of resin and it’s products used as food packaging materials
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Determination of melatonin in health foods
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of the action ofsuperoxide dismutase in health foods
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Determination of trifluralin residues in soybeanпјЊpeanutпјЊsoybean oilпјЊpeanut oil
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of hexythiazox residues in pome and citrous fruits
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of metolachlor residues in peanut and soybean
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of 2пјЊ4-D in grains and vegetables
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of dicofol residues in teaпјЊfruitsпјЊedible vegetable oils
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of propanil residues in rice
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of oxadiazon residues in cereals and peanuts
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Qualitative analysis of urease in vegetable protein drinking
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of buprofezin in cereals and vegetables
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Qualitative analysis of urease in yoghurt beverage
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Determination of thiophanate-methylпјЊcarbendazim in vegetables and fruits
|
Published |
|
На языке оригинала
|
1382,00
|
|
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