| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Apple（Malus domestica Borkh.）
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Published |
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На языке оригинала
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3398,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Watermelon(Citrullus lanatus (Thunb.) Matsum. et Nakai)
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Published |
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На языке оригинала
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3398,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Potato（Solanum tuberosum L.）
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Published |
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На языке оригинала
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3110,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability— Cabbage (Brassica oleracea L. var. capitata and B. oleracea L. var. rubra DC.)
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Published |
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На языке оригинала
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4090,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Pear（Pyrus spp.）
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Published |
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На языке оригинала
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3398,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Barley（Hordeum vulgare L.）
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Published |
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На языке оригинала
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3398,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Sweet potato（Ipomoea batatas（L.）Lam.）
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Published |
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На языке оригинала
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2822,00
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Guidelines for the conduct of tests for distinctness, uniformity and stability—Cauliflower(Brassica oleracea L. convar botrytis (L.) Alef. var. botrytis L.)
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Published |
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На языке оригинала
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3744,00
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Technical regulations for sugarcane high yield cultivation in dry-farmland
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Published |
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На языке оригинала
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1786,00
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Organic products—Requirements for production,processing,labeling and management system
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Published |
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На языке оригинала
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4435,00
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Production Technique Criterion for Commercial Broiler
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Published |
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На языке оригинала
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1670,00
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Good agricultural practice -- Part 1: Terminology
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Published |
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На языке оригинала
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1786,00
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Good agricultural practice—Part 2：All farm base control points and compliance criteria
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Published |
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На языке оригинала
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2822,00
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Good agricultural practice―Part 3: Crops base control points and compliance criteria
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Published |
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На языке оригинала
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4032,00
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Good agricultural practice―Part 4: Combinable crops control points and compliance criteria
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Published |
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На языке оригинала
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1786,00
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Good agricultural practice—Part 5: Fruit and vegetable control points and compliance criteria
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Published |
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На языке оригинала
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1786,00
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Good agricultural practice—Part 6: Livestock base control points and compliance criteria
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Published |
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На языке оригинала
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2477,00
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Good agricultural practice—Part 7: Cattle and sheep control points and compliance criteria
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Published |
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На языке оригинала
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1786,00
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Good agricultural practice—Part 8: Dairy control points and compliance criteria
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Published |
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На языке оригинала
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1786,00
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Good agricultural practice—Part 9: Pig control points and compliance criteria
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Published |
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На языке оригинала
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2189,00
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