| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
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Low temperature pattern wax materials for investment casting—Part 2: Testing methods for usability properties
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Published |
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На языке оригинала
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2189,00
|
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Chemical reagent—Cyclohexane
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Published |
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На языке оригинала
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1382,00
|
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Determination of carbon disulfide content in benzene
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Published |
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На языке оригинала
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1382,00
|
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Determination of thiophene content in benzene
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
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Transport of dangerous goods - Test method of acceptance and classification for explosives
|
Published |
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На языке оригинала
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5299,00
|
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Dangerous goods—Test method of acceptance and classification for explosives
|
Published |
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На языке оригинала
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6221,00
|
|
|
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Water for industrial circulating cooling system and boiler - Determination of solids matter
|
Published |
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На языке оригинала
|
1382,00
|
|
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Analysis of water used in boiler and cooling system―Determination of chemical oxygen demand―Rapid method with potassium dichromate
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Analysis of water used in boiler and cooling system—Determination of chemical oxygen demand—Rapid method with potassium dichromate
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
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Analysis of water used in boiler and cooling system - Determination of benzotriazole
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
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Industrial circulating cooling water-Determination of residual chlorine
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
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Analysis of water used in boiler and cooling system—Determination of iron
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
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Fragrance/Flavor substances - Preparation of test samples
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
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Fragrance/Flavor substances - Method for valuation of odour
|
Published |
|
На языке оригинала
|
1670,00
|
|
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Fragrance/Flavor substances - Determination of refractive index
|
Published |
|
На языке оригинала
|
1382,00
|
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Fragrance/Flavor substances - Determination of optical rotation
|
Published |
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На языке оригинала
|
1382,00
|
|
|
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Fragrance/Flavor substances - Quantitative evaluation of residue on evaporation
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
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Fragrance/Flavor substances - Determination of freezing point
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Fragrance/Flavor substances - Determination of content of phenols
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
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Fragrance/Flavor substances - Method for determination of trace chlorinated compounds
|
Published |
|
На языке оригинала
|
1382,00
|
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