| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 3: Requirements for silver-plated table and decorative holloware
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver-plated table holloware protected by lacquer
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7: Requirements for table cutlery made of silver, other precious metals and their alloys
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Requirements for silver table and decorative holloware
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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives
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Ski bindings - Vocabulary
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Alpine skis - Guidelines for conducting slope performance tests
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Awnings for leisure accommodation vehicles - Requirements and test methods
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Bunk beds for domestic use-Safety requirements and tests-Part 1: Safety requirements
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Bunk beds for domestic use-Safety requirements and tests-Part 2: Test methods
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Cross-country skis в”Ђ Binding mounting area в”Ђ Requirements and test methods
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Mechanical pencils for technical drawings - Part 1: Classification, dimensions, performance requirements and testing
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Mechanical pencils - Part 2: Black leads - Classification and dimensions
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Mechanical pencils for technical drawings - Part 3: Black leads - Bending strengths of HB leads
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Alpine ski-bindings - Requirements and test methods
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Touring ski-boots for adults в”Ђ interface with ski-binding
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Alpine ski-bindings - Test soles for ski-binding tests
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Alpine-country skis - Binding mounting area - Requirements for test screws
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